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Our Products

Burra Foods produces a diverse, premium product mix – from kitchen staples and milk powders to concentrates and nutritionals, such as infant formula.

Our Products

Product Category
Main Features
Packaging
Frozen Milk & Cream
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Main Features
  • Excellent density and flowability for packing
  • Protein stability for high temperature application
  • Minimal denaturing of protein for natural flavour
  • High solubility with low spore counts for extended shelf life products
Packaging
  • All our frozen products are packed in 20kg heat sealed polyethylene bags.
Consumer Retail
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Main Features
  • Instant full cream and skim milk powder, in a range of sizes
  • Extended Shelf Life one-litre milk
Packaging
  • Packed in 1litre Tetra pack cartons
Bulk Liquid
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Main Features
  • Fresh cream and milk concentrates are loaded out in bulk tanker loads for use in the manufacture of ice-cream, yoghurt and domestic cream products.
  • UF MPC is used as a fresh protein source, giving a far greater sensory profile, a cleaner label and an enhanced product story for consumers looking for natural dairy protein in high protein white milk, dairy drinks and yogurts.
Packaging
Specialty Milk Powders
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Main Features
  • Excellent density and flowability for packing
  • Protein stability for high temperature application
  • Minimal denaturing of protein for natural flavour
  • High solubility with low spore counts for extended shelf life products
Packaging
  • All our specialty milk powders are packed in 25kg heat sealed bags.
Cream Cheese
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Main Features
  • Smooth neutral taste, combined with a creamy soft texture
  • Perfect base for confectionary and baking products as it provides consistent quality and stability
  • Mixes well with other ingredients so can be used in warm and cold applications, sweet or savory.
Packaging
  • Our cream cheese is packed in 20kg polyethylene bags.
Nutritional Powders
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Main Features
  • Excellent density and flowability for packing
  • Protein stability for high temperature application
  • Minimal denaturing of protein for natural flavour
  • High solubility with low spore counts for extended shelf life products
Packaging
  • All our nutritional powders are packed in 25kg heat sealed bags.

Product Quality

Burra Foods operates a manufacturing facility in accordance with an audited quality management system.

Our uncompromising commitment to manufacture product of the highest standards and specifications ensures food safety and security standards are maintained.

Our quality management system applies to all business activities including research and development, production, sales, marketing, installation and servicing activities. Importantly, it demonstrates our commitment to consistently provide a product that meets customer and regulatory requirements.

All products are manufactured in accordance with the requirements of the Australian Government Department of Agriculture, Fisheries and Forestry Export Control (Milk and Milk Products) Orders, which includes the implementation of a Hazard Analysis Critical Control Point (HACCP) and Good Manufacturing Practice (GMP).

Logistics

Ensuring the Burra Foods supply chain keeps pace with customer 
demand has never been more vital.

During one full season, we:

  • Receive more than 15,000 milk tanker deliveries to the 
Korumburra plant.
  • Manufacture more than 70,000 metric tonnes of finished goods.
  • Deliver nearly 60,000 metric tonnes of product to two dedicated warehouses in Melbourne.
  • Pack and export more than 2500 FCLs of milk powder and 
frozen product.
  • Ship product to more than 25 different ports across the globe.

Pure Source … naturally rich and creamy Australian milk

Burra Foods’ retail brand is Pure Source. Its milk is sourced from specially selected dairy farms located in Victoria – where its rich soils, cool temperatures and high rainfall create the perfect conditions for sustainable dairyfarming.

Pure Source premium dairy products are made from the highest quality milk and processed only hours after leaving the farm for maximum taste, freshness and nutritional value.