From the first light of each day, Burra Foods is working to deliver the best and freshest Australian dairy.
Our desire to lead into the future as Australia’s best dairy ingredient processor. Embedding sustainability, product ingenuity and a commitment to our partnerships and community will enable us to continue bringing the best Australian dairy to local and global markets.
With offices based locally in Victoria, Burra Foods also has offices in key markets of Japan and China, and have long standing customer partnerships across many other markets having built a proud reputation of reliability, quality and innovation.
WHY CHOOSE BURRA FOODS?
Located in the heart of Gippsland
Ideally situated in Australia’s premium dairy region of Gippsland, we source the best quality milk from farms where cows enjoy the freedom to graze on lush green pastures all year round. With our exacting production standards and commitment to food safety and product innovation, we’ve mastered the manufacture of high-end specialist dairy ingredients.
BURRA TODAY
Where we sell to
With 30 years of experience, Burra Foods has a long history in the dairy industry.
Shareholders
Burra Foods is majority owned by leading international dairy company China Mengniu Dairy Company Limited. Combined with long-term shareholders, Japan-based Itochu Corporation, Burra Foods has unparalleled access to the world’s fastest growing and most dynamic markets.
Korumburra Community
Country towns are the lifeblood of regional Australia and Burra Foods is embedded in Gippsland’s Korumburra community. We pride ourselves on supporting a variety of local organisations and causes and value the strong partnerships we have built with community members.